3/18/2024 0 Comments Loaded baked potato barThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. The cookies is used to store the user consent for the cookies in the category "Necessary". The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". The cookie is used to store the user consent for the cookies in the category "Analytics". These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. Top each with 1/3 of the guacamole and add optional items if desired.Add on top black beans, olives, shredded carrot, and corn.Let each family member build their own potato, starting with the shredded cheese so it will melt.Cut each in half the long way so they lay open on a plate, and serve one potato per person.Add optional jalapeños, sour cream, and/or hot sauce to your bar.Mash the avocado with the back of a fork, add the lemon juice and salt. Make a quick and easy guacamole: Cut and scoop the flesh from the avocado and place in a bowl.Shred or dice the carrot (we like it shredded).Heat the black beans in a small sauce pan on low.Prepare the toppings and place each in a separate bowl. While the potatoes are cooking, prepare the toppings. ![]()
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